CBA Stronger Together

Become a CBA Member!

We welcome all retailers, manufacturers, importers, suppliers and more!

When you become a member of The Cookware & Bakeware Alliance, you have access to exclusive resources and events focused on the needs of the cookware and bakeware industry. You’ll be able to make more informed business decisions with the insights and updates shared on important issues.

The CBA is the place where your peers are networking and building leadership skills. Membership is open to all cookware and bakeware companies with substantial operations in the U.S.

See What Members Accomplished

Member Benefits That Drive Results

Stay Compliant and Competitive

  • Instant access to the latest CBA Engineering Standards.
  • Align teams and reduce compliance risk.

Stay Ahead of Regulatory Changes

  • Industry Updates + Legislation Tracker.
  • Stay prepared and adapt quickly.

Navigate Market Trends with Confidence

  • Expert insights on what’s next.
  • Bi-annual Consumer trends reports to spot opportunities.

Connect with Your Industry

  • Member Directory to find partners and suppliers.
  • Science-backed resources + supportive community.

Amplify Your Voice

  • Member Spotlights on social platforms.
  • Podcasts to grow visibility. We handle production.

Build Trust with Your Customers

  • Standards of Excellence seal to stand out in a sea of products.
  • Signals high standards and safety.

Strengthen Your Brand Presence

  • Download CBA logos + member signage.
  • Showcase credibility across marketing materials.

Membership Classifications & Requirements

There are 4 types of CBA membership: General, Associate, Supplier, and Retailer

All CBA Members must:

  • Have a long-term, primary commitment to the industry.
  • Reliably service warranties when offered.
  • Demonstrate excellence in manufacturing and innovation.
  • Ensure that the quality of their products is consistent with their price points.
  • Be devoted to the safety and welfare of its employees.
  • Be a good steward of the environment.
  • Be committed to consumer protection.

 

Membership Descriptions

General Membership

General Membership in the Alliance shall be open to all persons, firms or corporations of good standing, engaged in the manufacture for sale of cooking and/or baking utensils or accessories, or who have a significant financial, operational, and marketing presence in the cookware and/or bakeware market in the United States or Canada and are in compliance with the terms and conditions of the Articles of Incorporation.

Associate Membership

Associate Membership in the Alliance shall be open to all persons, firms, or corporations of good standing, engaged in the manufacture for sale of cooking and/or baking utensils or accessories, who have not yet met all of the requirements to be a General Member but otherwise are in compliance with the terms and conditions of the Articles of Incorporation. An Associate Member has established a financial, operational, or marketing presence in the cookware and/or bakeware market in the United States or Canada but has not yet achieved all of the General Membership requirements. Associate Members may, upon completion of all the requirements of a General Member, apply for General Membership status.

Supplier Membership

Supplier membership in the Alliance shall be opened to persons, firms, or corporations of good standing engaged in supplying to or supporting the manufacture of cooking and/or baking utensils or accessories, upon compliance with the terms of the Articles of Incorporation. Supplier shall be defined as providing components, manufacturing equipment, logistical and technical direction, or direct control or supervision of the manufacturing process. Consultants to the industry that do not have direct control or supervision of the manufacturing process, procurement of components, or design processes are not eligible for a Supplier membership.

Retailer Membership

Retailer membership in the Alliance shall be opened to persons, firms, or corporations of good standing engaged in the sale of cookware and/or bakeware, that have a significant financial, operational, and marketing presence in the cookware and/or bakeware market in the United States or Canada.

CBA Membership Agreement and Annual Pledge

To support our CBA mission and vision for industry excellence, our CBA members pledge:

Engineering Standards

To employ the CBA Engineering Standards on all products produced or sourced.

  • To meet minimum requirements for safe cookware and bakeware.
  • To promote consumer safety.

Code of Ethics To demonstrate best efforts to achieve the following code of ethics:

  • Act with a spirit of justice, honor and fairness in all relationships and competition.
  • Advertise the value of products and services, and represent products truthfully in advertising, labeling and branding.
  • Refrain from derogatory references to competitors and plagiarizing or imitating competitor trademarks, labels or brands.
  • Promote good practices of environment/sustainability and social justice through diversity, equity and inclusion.

CBA Recognition

  • Encourage CBA membership with CBA Logo on company materials as well as website, including link to CBA Website.

CBA Engagement

  • Encourage participation as an active member on Committees: Engineering Standards, Engagement, Education or Expertise
  • Attend CBA Events.

Reporting Requirement [Manufacturer / Brand Owner Members Only]

  • The sharing of Manufacturer/Brand Owner data, designed to improve industry performance.

Elevate Professional Relationships

You are encouraged to collaborate with other professionals in the industry and given a unique opportunity to see a broader picture of the cookware and bakeware industry. Subcommittee teams are the heart of CBA. They advance our shared interests, build camaraderie, create friendships, and elevate professional relationships. Plus, there are leadership positions that encourage people to expand beyond their comfort zone, hone new skills, and prepare them for new positions within the industry.

Kevin King
2018-2019 Co-chair of the CBA Engineering Standards Committee