Hestan Culinary is built upon a shared love of food and culinary innovation. Hestan founder Stanley Cheng pioneered many cookware firsts including hard-anodized aluminum cookware in the 1970s. Hestan Culinary continues to innovate, working with acclaimed chefs to bring revolutionary ideas to cookware, including the NanoBond, Copperbond, and ProBond collections, each of which is designed to meet the highest expectations of performance, beauty, and durability.
